[Meat Chairman Course] Comparison of 3 types of tongue, thick-cut skirt steak, rare cuts of Japanese beef, 180 minutes, all-you-can-drink, 17 dishes in total, 12,800 yen

Course details

[Meat Chairman Course] Comparison of 3 types of tongue, thick-cut skirt steak, rare cuts of Japanese beef, 180 minutes, all-you-can-drink, 17 dishes in total, 12,800 yen

12800 yen(Tax included)

19items
2persons-
All-you-can-drink available
All you can drink menu

A blissful time...for dining or entertaining.Roasted Wagyu beef yukhoe, a comparison of three types of beef tongue, thick-cut skirt steak, rare Wagyu beef cuts, thick-cut Wagyu beef sirloin, and more.This is Fuku's special course!!!

Course menu

◆Roasted Japanese Black Beef Yukhoe

◆Kimchi & Namul Assortment

◆Fuku salad

◆Assortment of 3 kinds of beef tongue (thick-sliced tongue, salted beef tongue, beef tongue tip)

◆Thickly cut skirt steak

◆Assortment of 3 rare cuts of Japanese Black Beef

◆Thickly cut Japanese black beef sirloin

◆Choose your final dish (stone-grilled bibimbap, cold noodles, or Taiwanese stone-grilled rice)

◆Half seaweed soup

◆Half Fruit Sherbet

All-you-can-drink menu

·beer
・Draft beer (Asahi)
·Highball
・Nikka Highball/Peach Highball
·sour
・Lemon sour/Calpis sour/Peach sour/Tomato sour
· Shochu high
・Green tea highball / Oolong highball
· Shochu
・Potato (Shiranami) / Wheat (Ichiban-sada)
·Fruit wine
・Plum wine/Yuzu wine
· Glass wine
·Red and white
·Cocktail
・Cassis Orange/Cassis Oolong/Cassis Soda/Gin and Tonic
·Soft drink
・Orange/Calpis/Peach Calpis/Lemon Calpis/Kyoho Calpis/Calpis Soda/Green Tea (ICE/HOT)/Oolong Tea (ICE/HOT)

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/11/18 update